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THE BOOK OF RAMEN
by Ron Konzak

 
 

At last! A creative solution for busy cooks on a budget.

This delightful book provides tantalizing, nutritious and time-saving recipes. Most can be prepared in less than 15 minutes.

International-style gourmet meals for under $5.00 each! Noodle Gazpacho, Hungarian Noolash, Chili con Ramen, Ramen on a Stick, Noodle Ramenoff, Ramen Dolmeh...

Fun, simple-to-follow recipes make this book a “must” for college students, bachelors, or anyone wanting to eat well, quick and cheap. Humorously, illustrated with original cartoons.

Here’s what people say about this book:

“Before I read this book Ramen was just soup.”
- Dorian Oliver, Gourmet Chef

“Impress your friends with your culinary gift for thrift.”
- Nancy Leson, Food Editor, Seattle Weekly

“Children would love this, wouldn’t they!”
– Vicki Gabereau, CBC National Radio

“You’ll never again pass by those 5-for-$1 displays in the supermarket.”
– Jonathan Susskind, Food Writer, Seattle Post-Intelligencer

“…transforms noodles into 75 low-cost gourmet dishes.”
- The Bainbridge Review


ISBN: 1-883385-13-X (First edition)
 
ISBN-13: 978-1-883385-16-3 (Third edition)
ISBN-10: 1-883385-16-4 (Third edition)
  140 pages, illustrated
  $13.95 US






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